Thai Bounty Menu

Appetizers

Garden Fresh Spring Roll $7.95

Add Avocado $1.95, Add Shrimp $2.95
A mix of fresh lettuce greens, cucumber, carrot, Thai basil, mint, 
and cilantro, wrapped in rice paper, served with our special dipping sauce

Deep Fried Spring Roll (ea) $2.25 (4) $7.95 (12) $20.95
A choice of fresh vegetables or minced curry chicken
served with our special sweet chili dipping sauce.

Grilled Chicken Satay (3) $11.95
Marinated chicken tenderloin strips, skewered and grilled to perfection –
served with our special peanut sauce.

Crispy Prawns (6) $9.95
Served with our famous fresh lime dipping sauce.

Crispy Sand Dabs $9.95 (Weather Permitting)
Fresh, whole sand dabs served with our special fresh lime chili sauce.

Crispy Calamari (Tubes & Tentacles) $12.95
Served with our famous fresh lime dipping sauce.

Larb (spicy) $12.95 & Fish Larb $(Market Price)
Minced chicken or pork seasoned with sweet red onion, 
fresh lime juice, chili, mint and crushed toasted rice, served with Napa cabbage leaves.

Seafood Combination Platter $24.95

Crispy Shrimp (4), crispy calamari, crispy shrimp wraps (4), grilled chicken satay (2), and deep fried spring rolls (2)

Salads & Soups

Yum Woonsen (Glass Noodles) N $15.95
A fresh mix of glass vermicelli noodles with minced pork, shrimp, 
red and green onions, aromatic Thai herbs, mild chili lime vinaigrette

Spicy Seafood Salad (spicy) $16.95
A choice of calamari or shrimp seasoned with fresh lime juice, aromatic Thai herbs,
sweet chili paste, red onions, mint, and cilantro, served on bed of fresh garden greens.

Tom Yum (Hot and Sour Soup) (spicy) $18.95
Shrimp, mushrooms, in hot and sour Thai herbal seafood broth,
served with rice, topped with green onion and cilantro.

Tom Kha Gai (Chicken Coconut Soup) (spicy) $11.95 With Shrimp $17.95
Chicken, mushrooms, in Thai herbal coconut soup, served with rice, topped with green onion and cilantro.

Tom Kha Pak (Vegetable Coconut Soup) (spicy) $11.95
Cauliflower, tofu, mushrooms, seasonal vegetables
in Thai herbal coconut soup, served with rice, topped with green onions and cilantro.

Thai Curries

All curries are gluten free and served with Jasmine steamed rice.
Brown rice available upon request, add $1.95.

Green Curry (spicy) $13.50
Chicken, eggplant, green beans, mushrooms, Thai basil and
chili, prepared in a green curry coconut sauce

Yellow Curry $13.50
Chicken and sweet onion, prepared in a mild yellow curry coconut sauce

Red Curry (spicy) $13.50
Tofu, butternut squash, green beans, bamboo shoots, Thai basil 
and chili, prepared in a red curry coconut sauce

Pineapple Curry $13.50
Chicken and fresh pineapple, prepared in a mild, red curry coconut sauce

Panang Curry (spicy) $15.50
Braised tender beef, jalapeño peppers and Thai basil, prepared in a
Panang curry coconut sauce, served with steamed vegetables

Panang Curry Shrimp (spicy) $18.95
Shrimp, jalapeño peppers and Thai basil, prepared in a Panang curry coconut sauce
served with steamed Jasmine rice.

Massamun Curry (spicy) $15.50
Braised tender beef, potatoes, sweet onion, peanuts, prepared in a
Massamun curry coconut sauce

Kao Soi (Curry Noodles) $15.50
Northern-style dish, chicken in yellow curry sauce, crunchy neoodle,
topped with red onions, green onions, cilantro and sweet roasted chili paste

Noodles – From the Wok

Pad Thai (Stir-Fried Noodles)
Chicken, Pork, Tofu, or Veggie $15.95 Shrimp $18.95 Dungeness Crab $20.95
A choice of Chicken, Pork, Shrimp or Tofu with rice noodles, bean sprouts,
green beans, onion, and egg served with fresh crushed peanuts

Pad Kee Mao (spicy) (Spicy Stir-Fried Noodles)
Chicken, Pork, Tofu, or Veggie $15.95 Shrimp or Calamari $18.95 Roasted Duck $21.95  A choice of Chicken, Pork, Shrimp, Calamari or Tofu with wide rice noodles, bell peppers, mushrooms, onion, egg, Thai basil and bamboo shoots, served with garlic soy sauce

Pad See Ew (Stir-Fried Noodles with Soy Sauce)
Chicken, Pork, Tofu, or Veggie $15.95 Beef or Shrimp $17.95
A choice of Chicken, Pork, Shrimp or Tofu with wide rice 
noodles, Chinese broccoli, broccoli and egg, served with garlic soy sauce

Rice- From the Wok

All entrees are served with Jasmine steamed rice.
Brown rice available upon request, add $1.95.

Pad Ka Prao (spicy) (Spicy Stir-Fry with Basil)
Chicken, Pork,Tofu or Veggie $15.95 Shrimp or Calamari $18.95 Roasted Duck $21.95
A choice of Chicken, Pork, Beef, Shrimp, Calamari, or Tofu in a spicy
garlic soy sauce with red bell peppers, mushrooms, Thai basil, bamboo shoots, and green onions.

Pad Prik King (spicy) (Spicy Prik King Chili Paste)
Chicken, Pork, Tofu, or Veggie $15.95 Shrimp $18.95
A choice of Chicken, Pork, Shrimp, or Tofu in a spicy red chili paste,
with green beans, and keifer lime leaves.

Tod Kra Tiem (Garlic Peppered)
Chicken, Pork, Tofu or Veggie $15.95 Beef $17.95 Shrimp or Calamari $18.95
A choice of Chicken, Pork, Tofu, Shrimp or Calamari prepared in 
seasoned garlic pepper, steamed vegetables and topped
with toasted garlic and served with our famous lime chili sauce

Kao Pad (Fried Rice)
Chicken or Tofu $13.95 Pork $14.95 Shrimp $16.95 Dungeness Crab $20.95 Roasted Duck $21.95
A choice of Chicken, Pork, Tofu, Vegegies or Shrimp, with egg and sweet onion,
Chinese broccoli, and green onions.

Kao Pad Saparoat (Pineapple Fried Rice)
Chicken, Tofu, or Veggie $15.95 Shrimp $18.95
A choice of Chicken, Shrimp or Tofu with fresh pineapple, cashew,
raisins, sweet onion, cauliflower and carrots

Kao Pad Ka Prao (spicy) (Basil Fried Rice)
Chicken, Pork, Tofu or Veggie $15.95 Shrimp or Calamari $18.95 Roasted Duck $21.95
A choice of Chicken, Pork, Beef, Shrimp, Calamari, or Tofu with basil, red pepper, bamboo shoots, sweet onion, Chinese broccoli mushrooms and green onions. Fried egg served on top.

Pad Pak Ruam (Stir-Fried Mixed Vegetables)
Chicken, Pork, Tofu or Veggie $15.95 Shrimp $18.95 Roasted Duck $21.95
A choice of Chicken, Pork, Tofu, Shrimp, or Calamari with a generous mix of seasonal vegetables.

House Favorites
Local Fresh Fish & Seafoods

Fish of the Day is on average $24.95 depending on Market Prices
Add Fresh Bay Scallops to any Fish Entree $4.95

Our fresh catch is prepared three deliciously authentic ways:

Panang Curry Fish
½ lb. fresh filet, jalapeño peppers and Thai basil, prepared in a Panang curry coconut sauce, served with steamed Jasmine rice and side of our famous fresh lime chili sauce.

Spicy Chu-Chi Fish (spicy)
½ lb. fresh filet, sautéed in a spicy Chu Chi chili paste, sweet onion, red bell peppers, mushrooms, Thai basil, lime leaf, thai herbs/spices, served with steamed Jasmine rice.

Tod Kra Tiem (Garlic Peppered Fish)
½ lb. fresh filet, prepared in seasoned garlic pepper, top with toasted garlic, steamed seasonal vegetables, served with Jasmine rice and side of our famous fresh lime chili sauce.

Crispy Whole Fish with Tamarind Sauce $24.95
Fresh local whole fish crispy fried, served in a tamarind sauce with fresh str-fry of bell peppers, onions, Thai basil, and Thai herbs and spices

Spicy Chu-Chi Scallops (spicy) $20.95
Bay scallops, sautéed in a spicy Chu Chi chili paste, sweet onion, red bell peppers, mushrooms,
Thai basil, lime leaf, thai herbs/spices, served with steamed Jasmine rice.

Garlic Peppered Scallops $20.95
Bay scallops prepared in seasoned garlic pepper, and topped with toasted garlic, steamed seasonal vegetables served with Jasmine rice and a side of our famous fresh lime chili sauce.

Panang Seafood Combination $22.95
Shrimp, squid, mussels, and scallops, jalapeño peppers, Thai basil, prepared in Panang curry coconut sauce served with steamed Jasmine rice and side of our famous fresh lime chili sauce.

Spicy Chu-Chi Seafood Combination (spicy) $22.95
Shrimp, squid, mussels, and scallops, sautéed in a spicy Chu Chi chili paste, sweet onion, red bell peppers, mushrooms, thai basil, lime leaf, thai herbs/spices, served with steamed Jasmine rice.

Brown rice available upon request, add $1.95.

Desserts

Coconut Ice Cream $8.95
Black Sticky Rice with Coconut Ice Cream $10.95
Coconut ice cream served over black sticky rice, topped 
with peanuts and black toasted sesame seeds
Black Sticky Rice with Fresh Mango (Seasonal) $10.95

Beverages

Thai Iced Tea $3.95
Thai Iced Coffee $3.95
Jamaican Rose Iced Tea $3.95
Jasmine Iced Tea $3.95
Moji-Thai $3.95
Our version of the Classic Cuban Mojito (non-alcoholic)
Lemonade $3.50
Hot Tea $2.95
(Jasmine, Green, Toasted Brown Rice, Lemon-Ginger)
Sparkling Mineral Water with Lime $2.95
Soda $2.95
(Coke, Diet Coke, Dr. Pepper, Sprite)

Sides, Extras, & Requests

Side of Steamed White Rice $3.95
Side of Steamed Brown Rice $4.95
Side of Steamed Vegetables $3.95
Extra Entree Veggies $2.95
Extra Entree Chicken $3.95
Extra Entree Pork $4.95
Extra Entree Beef $6.95
Extra Entree Shrimp $6.95

PRICES SUBJECT TO CHANGE WITHOUT NOTICE
Not responsible for lost or stolen items. • We reserve the right to refuse service.
CA sales tax will be added.

Craft Beers
On Tap

Our Award-Winning Beer Selection
$6.00

Served in chilled 16 oz. glass

Red Ale (ABV 5.5%)
Toro Creek Brewing Co. • Atascadero

India Pale Ale (ABV 6.7%)
King Harbor Brewing Co. • Redondo Beach

India Pale Ale (ABV 7.0%)
Barrel House Brewing Co. • Paso Robles

Blonde Ale (ABV 5.0%)
Barrel House Brewing Co. • Paso Robles

White Ale (ABV 4.5%)
Telegraph Brewing Co. • Santa Barbara

Saison Ale (ABV 7.0%)
Telegraph Brewing Co. • Santa Barbara

Imported Beer

Chang (Thailand) $4.95
Singha (Thailand) $4.95
c Hard Cider d

Reef Points- Kid Neptune $14.95
(ABV 7.6%) 22 oz.- Paso Robles

Brooks Dry Cider $4.95
(ABV 6%) 12 oz.- Ukiah

White Wine

2013 Riesling $32.95
Nacina Winery,Tondre Vineyards, Santa Lucia Highlands
2013 Pinot Grigio $14.95
Cavit, Imported from Italy

2013 Chardonnay $14.95
Meridan, Paso Robles

2013 Sauvignon Blanc $16.95
Kenwood, Sonoma County

2012 Chardonnay $18.95
Sanford Winery, Santa Rita Hills

Red Wine

2013 Pinot Noir $34.95
Nacina Winery, Santa Lucia Highlands
2013 Pinot Noir $16.95
Wild Horse, Paso Robles

2012 Pinot Noir $16.95
Meiomi, Sonoma County

2013 Merlot $14.95
Meridan, Paso Robles
2011 Cabernet Sauvignon $16.95
Villa San Juliette, Paso Robles

2011 Cabernet Sauvignon $21.95
Jack London Vineyard, Kenwood, Sonoma Co.

2013 Cabernet Sauvignon $18.95
Summerland Winery, Santa Barbara County
2012 Cabernet Sauvignon $24.95
Mount Veeder Winery, Napa Valley

Cold Sake

Sho Chiku Bai Nigori (ABV 15%) $13.95
13 oz. Unfiltered- Silky and Mild

Sho Chiku Bai Ginjo (ABV 15%) $13.95
10 oz. Filtered- Premium Junmai, Silky and Dry

Ty Ku Coconut (ABV 12%) $14.95
12.5 oz. Preminum Nigori, Silky and Sweet
CORKAGE FEE $10.00

 

 

Only The Best

Our menu features the best of locally sourced and seasonal fare, from fresh local fish, vegetables, fruit and herbs.

At Thai Bounty, you can enjoy an intimate and casual indoor dining experience or outdoors on our patio, which offers a breathtaking view of Morro Rock and the Estero Bay.

Finest Ingredients Make For Exquisite Flavors

Many of the vegetables and herbs used in our kitchen are sourced locally and / or sustainably grown from our own market garden known as Las Terrazas.